Gummadikaya Vadiyalu

Gummadikaya Vadiyalu is an art. Made well, these little Ash Gourd Wadis (Fryums/Small Papads) is light-weight as air and crisp. Use too much batter and also the vadiyalu turn rock hard and so any crunch you hear is possibly from a tooth or two cracking.

We Indians are a sentimental lot. Whenever we travel our “native place” (aka cities, towns, or villages that the family originates from), we return laden with all types of goodies that inform people of our roots. once we visited Andhra each year, we used to return with Pootarekulu, Madatha Kajalu, Bandar Laddu, Telaga Pindi, Mammdidi Tandra, and in fact, Budida Gummadikaya Vadiyalu.

Budida Gummadikaya Vadiyalu, they’re preposterously simple to form and turn out simply excellent as long as you observe a few of rules. First, we’d like to get rid of every bit of water from the Ash Gourd and second the proportion of Udad dal batter we use should be only enough to bind and hold these ash gourd pieces along. An excessive amount of batter, and you’ll have vadiyalu that taste quite skanky and worse still value you a reasonably penny in dental work.

As light as air; as crisp as potato chips but still as healthy as the other food with complete love and attention from children for its special taste are these ash gourd fryums. Preparing of this budida gummadikaya vadiyalu is an art not all can excel.  If the batter poured is just too much then the vadiyalu turns rock hard and the crunch heard is like one or 2 tooth cracking. However when it’s in the right proportion and dried perfectly, then it melts in your mouth. you’ll be able to get the proper version quickly with just one click from Thugoji Pagoji foodsand by making an order online.

 Something that reminds us of our roots is there in our come back luggage filled with love, care and affection from our mother or granny or mother-in-law.  Our sentiments and pride that’s related to these places will never change wherever we migrate. If you’re ordering on Thugoji Pagoji foods, we would never fail to hold pootharekulu, kommulu, minapa vadiyalu, Gummadikaya vadiyalu, and many more sweets, snacks, pickles for your favourite ones.

The most fascinating of native preparations that is brought to you with the exact taste that makes you nostalgic is on the market readily to buy online from Thugoji Pagoji foods and enjoy along with your family.

Purchase online from Thugoji Pagoji foods for sweets, snakes and pickles ample quantity of Vadiyalu which are all of different varieties.

 Buy it, eat it, enjoy the taste and share it too. Admit gifting these essentials to your friends and dear ones.